ESCP ALUMNI magazine - Special Issue 2022 - 41

Career ❙ Interview
recycle the aluminium of frying pans. So,
we launched a whole new recycling industry
with aluminium specialists to make frying
pans from recycled aluminium.
Does innovation involve risks? Do
you try to predict trends and buying
methods?
Innovating is being able to go against
preconceptions. 10 years ago, no one
thought people would buy recycled frying
pans. We had to take risks and trust the
convictions of a few people in the company.
I think it is a good form of ecology; it is
our social and environmental duty. It is a
gradual process, because if customers reject
your recycled frying pans, it is pointless. We
lost money in the first place, but the trend
took hold in our society. We have improved
our volume and reduced our production
costs through our recycling industry. Today,
our recycled frying pans are a hit.
So, investing in recycling was not just
a philanthropic move, was it?
It is important to realise that ecology does
not go against business. There is no social
or environmental innovation without an
economic link. It is a big company's duty
to adapt to trends and social demands to
prove that the circular model can work.
Even though it takes time.
You recently started making
electrical bikes. It may seem
surprising considering the nature of
your core business.
It depends on how we define our business.
ESCP Alumni Magazine Special issue ❙ 2022
❙ 41
I think our job is to improve people's
everyday life, to make it easier and better.
We can do so by making vacuum cleaners,
or kitchen appliances to cook nice food,
but also by helping people bike smoothly.
Mobility is a big deal nowadays. We know
how to design and make quality products;
we should use this expertise to promote new
habits. The factory where we make bikes,
which are branded Angell, used to be a fryer
factory. Sustainability is about evolving and
anticipating the trends of an ever changing
society. Making bikes corresponds to
the culture of the company. Our primary
value is innovation; our secondary value is
entrepreneurship.
❙
It is a big company's
duty to adapt to trends
and social demands to
prove that the circular
model can work. Even
though it takes time..

ESCP ALUMNI magazine - Special Issue 2022

Table of Contents for the Digital Edition of ESCP ALUMNI magazine - Special Issue 2022

Editorial
Table of Contents
NEWS
- Zapping
- Schedule
- Tribune by Stéphane DISTINGUIN (97), Chairman of the ESCP Alumni Board
- Coaching
COVER STORY
- Living in an uncertain world
- I know that I don’t know
- Interview with Elias ORPHELIN (MiM 21)
- Analysis by Frédéric FRERY (89)
- Travel Story. Sailing through the Northwest Passage with Clara DUMARD (20)
CAREER
Interviews - Ysaora THIBUS (17), Olympic medalist in Tokyo 2020
Interviews - Sébastien PACAULT (07), Deputy Managing Director of Paris Society
Interviews - Laetitia TOUPET (98), La Roche-Posay Global Brand President
Interviews - Thierry DE LA TOUR D’ARTAISE (76), CEO of SEB
Interviews - Joshua BACH (BSC 22), co-founder, PlayTheHype
Interviews - Chady EL KHOURY (MS 07), Deputy Unit Chef, IMF
Story - How Alima is pushing the limits of humanitarian action?
Story - Food Sweet Food: When cooking helps refugees
Profile - Anne-Laure MOREL (MD 19) wants to revolutionize cancer treatment
Report - On the saddle of coaching with Yann DITSCH (EMS 08)
CAMPUS
School - The Choice that saved her business
Student Life - WINL
Student Life - The ESCP Energy Society
Opinion Pieces - Circular cities of the world
Opinion Pieces - Adaptive Lifelong Learning by José RAMON COBO, professor and associate Dean for Learning Innovation
Opinion Pieces - On using artificial intelligence to achieve circular economy
Fondation - ESCP throughout life
Fondation - Equal opportunities at ESCP
CULTURE
Portfolio - From “Le Zinc”
Questionnaire de Proust - Ophélie LE GRAND (17)
BUSINESS LIFE
ESCP ALUMNI magazine - Special Issue 2022 - Cover
ESCP ALUMNI magazine - Special Issue 2022 - Ad1
ESCP ALUMNI magazine - Special Issue 2022 - Editorial
ESCP ALUMNI magazine - Special Issue 2022 - Table of Contents
ESCP ALUMNI magazine - Special Issue 2022 - 3
ESCP ALUMNI magazine - Special Issue 2022 - NEWS
ESCP ALUMNI magazine - Special Issue 2022 - 5
ESCP ALUMNI magazine - Special Issue 2022 - 6
ESCP ALUMNI magazine - Special Issue 2022 - 7
ESCP ALUMNI magazine - Special Issue 2022 - - Zapping
ESCP ALUMNI magazine - Special Issue 2022 - 9
ESCP ALUMNI magazine - Special Issue 2022 - - Schedule
ESCP ALUMNI magazine - Special Issue 2022 - 11
ESCP ALUMNI magazine - Special Issue 2022 - - Tribune by Stéphane DISTINGUIN (97), Chairman of the ESCP Alumni Board
ESCP ALUMNI magazine - Special Issue 2022 - 13
ESCP ALUMNI magazine - Special Issue 2022 - - Coaching
ESCP ALUMNI magazine - Special Issue 2022 - 15
ESCP ALUMNI magazine - Special Issue 2022 - - Living in an uncertain world
ESCP ALUMNI magazine - Special Issue 2022 - 17
ESCP ALUMNI magazine - Special Issue 2022 - - I know that I don’t know
ESCP ALUMNI magazine - Special Issue 2022 - 19
ESCP ALUMNI magazine - Special Issue 2022 - 20
ESCP ALUMNI magazine - Special Issue 2022 - 21
ESCP ALUMNI magazine - Special Issue 2022 - - Interview with Elias ORPHELIN (MiM 21)
ESCP ALUMNI magazine - Special Issue 2022 - 23
ESCP ALUMNI magazine - Special Issue 2022 - - Analysis by Frédéric FRERY (89)
ESCP ALUMNI magazine - Special Issue 2022 - 25
ESCP ALUMNI magazine - Special Issue 2022 - - Travel Story. Sailing through the Northwest Passage with Clara DUMARD (20)
ESCP ALUMNI magazine - Special Issue 2022 - 27
ESCP ALUMNI magazine - Special Issue 2022 - 28
ESCP ALUMNI magazine - Special Issue 2022 - 29
ESCP ALUMNI magazine - Special Issue 2022 - CAREER
ESCP ALUMNI magazine - Special Issue 2022 - Interviews - Ysaora THIBUS (17), Olympic medalist in Tokyo 2020
ESCP ALUMNI magazine - Special Issue 2022 - 32
ESCP ALUMNI magazine - Special Issue 2022 - 33
ESCP ALUMNI magazine - Special Issue 2022 - Interviews - Sébastien PACAULT (07), Deputy Managing Director of Paris Society
ESCP ALUMNI magazine - Special Issue 2022 - 35
ESCP ALUMNI magazine - Special Issue 2022 - 36
ESCP ALUMNI magazine - Special Issue 2022 - 37
ESCP ALUMNI magazine - Special Issue 2022 - Interviews - Laetitia TOUPET (98), La Roche-Posay Global Brand President
ESCP ALUMNI magazine - Special Issue 2022 - 39
ESCP ALUMNI magazine - Special Issue 2022 - Interviews - Thierry DE LA TOUR D’ARTAISE (76), CEO of SEB
ESCP ALUMNI magazine - Special Issue 2022 - 41
ESCP ALUMNI magazine - Special Issue 2022 - Interviews - Joshua BACH (BSC 22), co-founder, PlayTheHype
ESCP ALUMNI magazine - Special Issue 2022 - 43
ESCP ALUMNI magazine - Special Issue 2022 - 44
ESCP ALUMNI magazine - Special Issue 2022 - 45
ESCP ALUMNI magazine - Special Issue 2022 - Story - How Alima is pushing the limits of humanitarian action?
ESCP ALUMNI magazine - Special Issue 2022 - 47
ESCP ALUMNI magazine - Special Issue 2022 - 48
ESCP ALUMNI magazine - Special Issue 2022 - 49
ESCP ALUMNI magazine - Special Issue 2022 - Story - Food Sweet Food: When cooking helps refugees
ESCP ALUMNI magazine - Special Issue 2022 - 51
ESCP ALUMNI magazine - Special Issue 2022 - Interviews - Chady EL KHOURY (MS 07), Deputy Unit Chef, IMF
ESCP ALUMNI magazine - Special Issue 2022 - 53
ESCP ALUMNI magazine - Special Issue 2022 - Profile - Anne-Laure MOREL (MD 19) wants to revolutionize cancer treatment
ESCP ALUMNI magazine - Special Issue 2022 - 55
ESCP ALUMNI magazine - Special Issue 2022 - Report - On the saddle of coaching with Yann DITSCH (EMS 08)
ESCP ALUMNI magazine - Special Issue 2022 - 57
ESCP ALUMNI magazine - Special Issue 2022 - CAMPUS
ESCP ALUMNI magazine - Special Issue 2022 - School - The Choice that saved her business
ESCP ALUMNI magazine - Special Issue 2022 - 60
ESCP ALUMNI magazine - Special Issue 2022 - 61
ESCP ALUMNI magazine - Special Issue 2022 - Opinion Pieces - Circular cities of the world
ESCP ALUMNI magazine - Special Issue 2022 - 63
ESCP ALUMNI magazine - Special Issue 2022 - Student Life - WINL
ESCP ALUMNI magazine - Special Issue 2022 - Student Life - The ESCP Energy Society
ESCP ALUMNI magazine - Special Issue 2022 - Opinion Pieces - Adaptive Lifelong Learning by José RAMON COBO, professor and associate Dean for Learning Innovation
ESCP ALUMNI magazine - Special Issue 2022 - 67
ESCP ALUMNI magazine - Special Issue 2022 - Opinion Pieces - On using artificial intelligence to achieve circular economy
ESCP ALUMNI magazine - Special Issue 2022 - 69
ESCP ALUMNI magazine - Special Issue 2022 - Fondation - ESCP throughout life
ESCP ALUMNI magazine - Special Issue 2022 - 71
ESCP ALUMNI magazine - Special Issue 2022 - 72
ESCP ALUMNI magazine - Special Issue 2022 - Fondation - Equal opportunities at ESCP
ESCP ALUMNI magazine - Special Issue 2022 - 74
ESCP ALUMNI magazine - Special Issue 2022 - 75
ESCP ALUMNI magazine - Special Issue 2022 - CULTURE
ESCP ALUMNI magazine - Special Issue 2022 - Portfolio - From “Le Zinc”
ESCP ALUMNI magazine - Special Issue 2022 - 78
ESCP ALUMNI magazine - Special Issue 2022 - 79
ESCP ALUMNI magazine - Special Issue 2022 - 80
ESCP ALUMNI magazine - Special Issue 2022 - 81
ESCP ALUMNI magazine - Special Issue 2022 - 82
ESCP ALUMNI magazine - Special Issue 2022 - 83
ESCP ALUMNI magazine - Special Issue 2022 - 84
ESCP ALUMNI magazine - Special Issue 2022 - 85
ESCP ALUMNI magazine - Special Issue 2022 - Questionnaire de Proust - Ophélie LE GRAND (17)
ESCP ALUMNI magazine - Special Issue 2022 - 87
ESCP ALUMNI magazine - Special Issue 2022 - 88
ESCP ALUMNI magazine - Special Issue 2022 - BUSINESS LIFE
ESCP ALUMNI magazine - Special Issue 2022 - 90
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